Mezzaluna, perched on the 65th floor of State Tower, offers a sublime dining experience where culinary mastery meets breathtaking panoramic views of Bangkok. Chef Ryuki’s seven-course seasonal tasting menus showcase the finest ingredients, with the signature “Exceptional Murakami” wagyu as the enduring highlight—a delicacy sourced from top-quality calves in Niigata Prefecture, Japan. Every detail, from rare oysters to truffles and tea, is meticulously curated to deliver a meal of unparalleled excellence.
The crescent-shaped dining room, enveloped in double-height windows, allows guests to admire the city from every table, while the world-class wine cellar and attentive service elevate the evening to perfection. Art of Events is ready to create an unforgettable private celebration, corporate gathering, or MICE experience at Mezzaluna, ensuring seamless organization and extraordinary moments in Bangkok
